Sharing some fresh and delicious Fantastic Spring Salad Recipes here on the blog today! Hey friends, guess what? It’s school spring vacation week around here. And I’ve flown the coop with my family! But first I rounded up some great salad recipes for you. I’ve had Spring Salad Recipes on the brain because finally, it’s spring around here. Yay! It…
Four Ingredient Easy Pea Salad
Four Ingredient Easy Pea Salad is the ideal side dish during the spring and summer months. Just four ingredients, five minutes and you’ve got a colorful and flavorful fresh side dish. You’ve got to agree there’s something to be said about pretty on the plate. This Easy Pea Salad is pretty on the plate. Peas,…
Jordan Pond House Best Popover Recipe
This Jordan Pond House Best Popover recipe is sure to be a hit at your house! These popovers are known regionally as the best popovers in all of New England. If you’ve never tried a popover before, you’re in for a real treat. What Are Popovers? A popover is a light, fluffy muffin made from…
Lemon Poppy Seed Pancakes & Eclectic Mother’s Day Gift Ideas
Friends, Romans, countrymen! (Countrywomen too.) Lend me your ears. It’s an exciting weekend around here. First off, a Whole Foods store is opening in town. (Yay and double yay!) Second, there’s no snow in NH’s forecast this weekend. Woot woot. (But I’m not packing away the snow boots just yet, I’ve been tricked before.) Third, if you read…
Blistered Tomato Basil Pasta Salad w/Truffle Oil
Blistered Tomato Basil Pasta Salad w/Truffle Oil is an ideal spring and summer side dish. Fresh minced garlic and white truffle oil mingle with basil, blistered tomatoes and farfalle (bow tie) pasta. An irresistible dish! So this pasta salad is such a great addition to the menu in spring and summer. I’d planned to share this recipe…
Bakery Style Chocolate Chocolate Chip Cookies
Who wouldn’t love fabulous Bakery Style Chocolate Chocolate Chip Cookies? These scrumptious cookies are crunchy on the outside, chewy on the inside and chock full of all the goodies: dark chocolate chips, baking cocoa, butter and pecans. This recipe also uses a mixture of half King Arthur White Whole Wheat Flour and half all-purpose flour. (Thankfully I…
Baba Ghanoush Roasted Eggplant Dip
This Baba Ghanoush Roasted Eggplant Dip is healthy, delicious and addictive! Baba Ghanoush is a Middle Eastern dip for serving with fresh veggies and pita bread. Or use as a flavorful spread in wraps or sandwiches. I grew up eating fairly tame but delicious American food. You’ll notice that most recipes I post here are English or…
Authentic Italian Ricotta Pie
This authentic Italian Ricotta Pie recipe yields a light (but rich), sweet, and velvety smooth pie filling inside a crispy homemade pie crust. Ricotta Pie is traditionally savored in Italy and around the world on Easter and other special holidays. I highly recommend making it for your holiday table! A Beloved Family Tradition in the…
Raspberry Lemon Tartlets
If you hang around here long enough, you’ll discover I’m a big lemon curd fan. Yep. That simultaneously sweet and mouth-puckeringly tart, creamy deliciousness. And today I’m sharing an easy spring recipe for Raspberry Lemon Tartlets that layers seedless raspberry jam and luscious lemon curd with fresh raspberries. Yeah and uh huh. These Raspberry Lemon Tartlets are such an easy and…
Lime Sugared Chewy Ginger Cookies
With St. Patrick’s Day just around the corner, I thought perhaps I should pay attention with something green. Lime green, to be exact. Lime Sugared Chewy Ginger Cookies. Even if I don’t sport the red locks, I’ve got some Irish blood in me. So it’s only natural I should be thinking green around St.Patty’s. We’re…
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